Senior Bartender
Experienced Bartender ready for the next step
Position
Head Bartender
Languages required
English
Venue type
Restaurant, Hotel, Lounge
Working hours
Full Time
Contract type
Indefiinite
Identify and meet guests’ needs, provide appropriate bar services, and assist guests in recommendations, upselling where appropriate to provide knowledgeable and bespoke service
Mix ingredients to prepare cocktails and other drinks according to beverage recipes. Curate recipes specializing in fine beverages and unique cocktails in accordance with theme of the outlet/function or as required by guests
Must be able to assess and manage guests needs and recommend excellent wine and food pairing as per theme of the outlet or as required by guests. Where possible, upsell Beverages to guests based on their need, choice, and selection
Work closely with Bartenders serving all guests and support them as necessary to ensure excellent service delivery
Ensure all drinks transactions are processed, registered, and settled
Setup the bar appropriately, ensuring the visuals and merchandise are placed appropriately. Arrange bottles and glasses to make attractive displays
Undertake opening, closing & cleaning tasks as detailed on checklists
Coordinate with stewards to ensure equipment and bar area are always kept hygienically clean and tidy and sufficient glassware is available
Oversee Bar inventories, ensure the checking of expiration dates and that all perishable garnishes are stored and recorded in designated storage area
Mix ingredients to prepare cocktails and other drinks according to beverage recipes. Curate recipes specializing in fine beverages and unique cocktails in accordance with theme of the outlet/function or as required by guests
Must be able to assess and manage guests needs and recommend excellent wine and food pairing as per theme of the outlet or as required by guests. Where possible, upsell Beverages to guests based on their need, choice, and selection
Work closely with Bartenders serving all guests and support them as necessary to ensure excellent service delivery
Ensure all drinks transactions are processed, registered, and settled
Setup the bar appropriately, ensuring the visuals and merchandise are placed appropriately. Arrange bottles and glasses to make attractive displays
Undertake opening, closing & cleaning tasks as detailed on checklists
Coordinate with stewards to ensure equipment and bar area are always kept hygienically clean and tidy and sufficient glassware is available
Oversee Bar inventories, ensure the checking of expiration dates and that all perishable garnishes are stored and recorded in designated storage area
Jumeirah Marsa Al Arab
Jumeirah Marsa Al Arab, a new luxury destination in Dubai, offers 386 rooms, 82 residences, a superyacht marina, a spa, bars and various dining options.