Hello, I'm Giulia.
innovative, creative, responsible and cheerful. These are the relevant traits of my character. At work, fast, focused and clean. I prefer to work alone but I also adapt well to team work. Actually I'm working on my first cocktail list.
RISTORANTE PFEIFE (Venice) 2018 CHIOSCO ALGA MARINA (Venice) 2019- 2021 BAR L’ANGOLO (Venice) 2021-2022 HOTEL MONACO (Venice) 2023 COCKTAIL BAR MOLO 7 (Venice) 2023 RESORT ***** CAMPING VILLAGE MEDITERRANEO (Venice) 2024 My responsibilities for these jobs were the following: Closing/opening duties Preparation of drinks, cocktails, and coffe Table service; Bar cleaning; Prepare fresh garnishes for cocktails; Cash register manager; Communicate replenishment needs; Snack preparation; Cleaning of kitchen equipment.
Education
European Bartender School London Advanced Bartending Course - Oct 2024
European Bartender School Madrid International Bartender Course (4 weeks) - Oct 2023