Hard Work
Florian

Hello, I'm Florian.

Dynamic and motivated, I can't wait to work on creating, producing and serving fresh cocktails. Newly arrived in the bar world last year, I have a lot of energy to spare.



Barman à Edo Palais de tokyo. Chef Bar au Marlou. Bartender-Mixologue à Le shack Paris. Graduate European bartender school (London) cooker in disneyland paris waiter in disneyland paris 6 month in a bar in France. Graduate sport trainer . work in students association. Work in a bank

Education

European Bartender School London International Bartender Course (4 weeks) - Nov 2019

université staps online sport - Jan 2012

Work experience

Edo au palais de tokyo - Paris barman, Aug. 1, 2020 - Oct. 1, 2020

Le Marlou - Paris Responsable de bar, June 1, 2020 - July 1, 2020

Le shack - Paris bartender-mixologue, Jan. 1, 2020 - March 1, 2020

disneyland - disney land paris cooker, Dec. 1, 2019 - Jan. 1, 2020

disneyland - paris waiter, Oct. 1, 2019 - Nov. 1, 2019

lansdowne road pub - Brest bartender, April 1, 2018 - Sept. 1, 2018

BNP paribas - Brest. banking receiption, July 1, 2014 - Aug. 1, 2014

Badge 4 Weeks International Bartender Course

International Bartender Course (4 weeks)

Grade B London - Nov 2019
NationalityFrench Gender Male SpeakEnglish, French

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