Work experience:
-Folder district (2013-2014)
-Babysitter (2013-present day)
-Stocker at Albert Heijn (2016- 2017)
-Waitress at Yoshi Sushi Restaurant (2017 – 2018)
-Maid at Bed and Breakfast aan de Gouwe (2018- present day)
Responsible for:
Reception of (international) guests
Cleaning
Taking care of the children
-Grand Canyon Gouda event agency (2018- present day)
Worked at popular events like:
-National Pink Saturday
-Ice skating rink
-Gouda cheese market
Also:
-Waitress at the Grand Canyon restaurant (Zoet en Zalig)
Education
European Bartender School
Barcelona
International Bartender Course (4 weeks) -
Nov 2019
Work experience
International Bartender Course (4 weeks)
Grade C
Barcelona -
Nov 2019