Hello, I'm Simone.
Dealing with people, giving advice and taking care of them has always been one of life's pleasures for me. I am fast in learning and very creative. My way of working is characterized by independency and careful execution of all duties.
i successfully finished the school leaving examination after 5 year in the school for tourism in Bad Leonfelden, Austria and working since then as a bartender at the hotel ' Leading Family Hotel Dachsteinkönig' in Gosau, Austria. Being very keen on expanding my experience, I did the international Bartender course and Mixology course in Sydney, the certificate in dealing with difficult guests and travelled along Scotland because i am really into Beer and Whisk(e)y. That's why i also completed the Beer Sommelier. Endurance and resilience are some of my strenths highly relevant for this job, as well as my capability in organization and dealing with busy and stressful situations.
Education
European Bartender School Sydney International Bartender Course (4 weeks) - Jul 2019
Tourism School Bad Leonfelden, Austria online Tourism, principal arm was Wellness - Aug 2013
Work experience
Leading Family Hotel Dachsteinkönig - Gosau, Austria Barkeeper, July 1, 2018 - None
Do&Co - Different countries Freelancer, June 1, 2016 - May 1, 2018
