Hello, I'm Simone.
I'm a professional, respectful and efficient guy, with the passion for hospitality in general. I've held any role in the food and beverage industry, because I like to learn and improve my skills, travelling around the world
I have worked in cafes, restaurants and pubs since I'm 17 years old. I decided to invest in myself following the course at ''EBS London''. Now i' m ready to start my bartender career from scratch, or to use my experience, creativity and knowledge as a manager.
Education
European Bartender School London International Bartender Course (4 weeks) - Jul 2019
Work experience
Amici's Restaurant - Ashford, Kent Head waiter, Jan. 1, 2019 - June 1, 2019
Pivo & Basilico Restaurant - Prague, Czech Republic Head waiter/ barista, July 1, 2017 - Nov. 1, 2018
Pivo & Basilico - Prague, Czech republic Chef de partie, May 1, 2017 - Jan. 1, 2018
Caffetteria Torino - Prague, Czech republic Barman/ waiter, Jan. 1, 2017 - April 1, 2017
Kafka Snob Food - Prague, Czech republic Barista, Dec. 1, 2015 - Jan. 1, 2017
