Hello, I'm Jesus.
I am a qualified and experienced chef who is very interested in the art of making cocktails, and the relationship between cuisine, mixology and bartending.
I have huge experience inside the kitchen, but because of my interest in the bar, I have started my career as a bartender as well. I am currently interested in continuing to improve my bartending and mixology knowledge and in gaining experience in this area. Because of my experience in the kitchen, I am very organized and clean at work, so I am absolutely sure these habilities can help me behind the counter.
Education
World Flair Association online Flair Bartending - May 2019
European Bartender School London International Bartender Course (4 weeks) - Apr 2019
Work experience
European Bartender School - London Cocktail Design Winner, May 1, 2019 - May 1, 2019
