Hello, I'm David.
Hard-working, in love with Gin.
I have spent three years studying gin and wine, but i broadened my mind with cocktails and that is how i found what i would like to dedicate on from now on. Apart from these studies, I have also beemn working hard as a waiter for two years in Málaga.
Education
European Bartender School Madrid Mixology Course (2 days) - Mar 2019
European Bartender School Madrid Working Flair Course (2 days) - Feb 2019
European Bartender School Madrid International Bartender Course (4 weeks) - Feb 2019
Work experience
Avanto Events - Calahonda, MAlaga Bartender, Sept. 1, 2019 - Dec. 1, 2019
Rocca Grill - Riviera del sol, Málaga Sommelier, May 1, 2018 - Aug. 1, 2018
Pura Cepa - La Cala de Mijas, Málaga. Manager, May 1, 2015 - April 1, 2018
International Bartender Course (4 weeks)
Grade B Madrid - Feb 2019
Working Flair Course (2 days)
Grade None Madrid - Feb 2019