Hello, I'm Estefania.
Friendly, Positive and I can follow instructions
I am a very clean person, specially when it comes to my work place, I like working as a team, at the bakery where I used to work I had the pleassure of sharing with amazing people. What I call the most interesting of bartender's profession is the possibility to meet more wonderful people to learn from.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Sep 2018
Le cordon bleu online Gastronomy - Apr 2017
Work experience
Calle de Juan Martín el empecinado número 7, Madrid - Moulin chocolate stagier, Jan. 1, 2018 - July 1, 2018
