Hello, I'm Noa.
Hard working, sociable and quick learning from Amsterdam.
I started working in bars and restaurant at age 15, 4 years ago already. During those years I worked in a lot of different places, espessialy the freelance work showed me a lot of restaurants. Every working place learns you something new, because every restaurant does things on their own way. I feel like I learned a lot of these years and always want to learn more. I also just came back from 4.5 months travelling through South-East Asia and Australia. The experiences and things I learned from those last couple of months like discipline and always finding a solution will also improve so I will be even getting better at working as a bartender.
Education
European Bartender School Kos International Bartender Course (4 weeks) - Aug 2018
World Flair Association online flair bartending - Aug 2018
Keizer Karel College online Highschool - Sep 2011
Work experience
Mama Kelly - Amsterdam Bartender, Sept. 1, 2018 - Dec. 1, 2018
Hospitalitist heineken festival crew - anywhere in Holland barkeeper Heineken festivals, May 1, 2018 - None
Temper - Amsterdam freelancer in the hospitality, Oct. 1, 2017 - None
restaurant Zuid - restaurant Zuid waitress, June 1, 2017 - Oct. 1, 2017
café restaurant Fidelio - café restaurant Fidelio barkeeper/waitress/hostess, May 1, 2016 - July 1, 2017
Studentenuitzendbureau T&E - Amsterdam barkeeper, Oct. 1, 2015 - April 1, 2016
Fussia - Amstelveen barkeeper/server, April 1, 2015 - Nov. 1, 2015
