Hi there, my name's Maurus. I'm an outgoing and creative Bartender from the Swiss Mountains, who's very open minded and fascinated by the possibilities of the cocktail world. I'm always on time and ready for long work shift.
I loved working behind the bar in my village for the winter season, and would love to gain some more experience. If possible all over the World.
Education
European Bartender School
Barcelona
International Bartender Course (4 weeks) -
Jan 2018
Work experience
Riva bar - Winterthur
Bartender and service, May 1, 2018 - March 1, 2020
Grappin - Ice Bar Bergün - Bergün/Bravuogn CH
Bartender, Dec. 1, 2016 - March 1, 2017
International Bartender Course (4 weeks)
Grade B
Barcelona -
Jan 2018