Hello, I'm Paul.
I am a motivated, adaptable person, abble to work under pressure and as part of a team. I have good knowledge about wine, spirits, beer and cocktails. I am a highly sociable and curious person and I will always bring good spirit at work.
I am working for 4 months in restaurant with a cocktail bar. Friendly place with a great customer service and 15 signatures cocktails and 10 gin and tonic cocktails. I am bartender but I also had shifts as waiter to support the team. After the school i did different events as a bartender for the all bar none company an the drury buildings. I worked in a busy place in a touristic city during 4 months. La belle du gamut is a summer outside bar with a team of 20 people. I worked all the sports season in a rugby stadium. Really busy periods when you have to be really good about your preps.
Education
European Bartender School Dublin Mixology Course (2 days) - Nov 2017
European Bartender School Dublin International Bartender Course (4 weeks) - Oct 2017
Work experience
thundercut alley - dublin bartender, Dec. 1, 2017 - March 1, 2017
All bar none - Dublin Bartender, Nov. 1, 2017 - Nov. 1, 2017