Hello, I'm giovanni.
I am a kind, sociable and imaginative barman. I really like to create wiskhy cocktails. I am very precise in the creation of the garnish.
I worked for a while at a bar like a bartender and a waiter in Salento (Italy). In the last two years, however, I worked exclusively as a bartender in an hotel bar in Jesolo (Italy). I was in charge of any job: warehouse organization, orders with suppliers, and bank service. I can work well with my colleagues, and manage moments of confusion with lucidity.
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Oct 2017
Work experience
jesolo - hotel Speranza bartender, April 1, 2017 - Oct. 1, 2017
Speran Bar - Castro, (Italy) bartender, Aug. 1, 2009 - Sept. 1, 2009
