Hello, I'm Silvia.

I'm italian and I'm 21. I'm simply, friendly and open to try new work experience because I want to became a real bartender. I love make new cocktails, I know how I must to work in a team and I'm ready now for a new work opportunity.

I've worked in some regions here in Italy in the past. In Tuscany I've worked as a waitress in a luxury hotel, at Hotel Adler Thermae*****. Instead in Sardinia I've worked as a waitress and barista at Rocce Sarde Hotel **** and I've worked here for two years. Then, I've worked in some restaurants as a waitress and barista. The last one is "Antica Hosteria Milork", it's a restaurant-bar near home; here I've worked for more two years as a waitress in the part of restaurant and as a barista and I could also to improve myself with some of my fantasy cocktails. I really love this work, I want to became a real bartender, I love try to make new cocktails by all the mixing techniques. On June 2017 I studied at EBS Las Vegas for a course of 4 week international. I'm ready for new experiences and new work oppotunities mostly in other countries. I'm simply, friendly, I know how I've to work in a new team, I'm open to new adventures and to improve myself in every cocktail bar.

International Bartender Course (4 weeks)

Grade C Las Vegas - Jun 2017

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