Worked for about five years as a professional chef. Love the gastronomy but missing the guest contact.
Accuray, creative Bartender starter with an eye for the Details.
Education
European Bartender School
Amsterdam
International Bartender Course (4 weeks) -
Apr 2017
BBZB Heimbach Luzern
online
Chef EFZ -
Aug 2012
Work experience
International Bartender Course (4 weeks)
Grade B
Amsterdam -
Apr 2017