Hello, I'm Fabio.
I come from south of Italy where people have a big sense of hospitality, basic requirement to work as bartender. I prefer to work with polite colleagues to improve both as bartender and person as well. Manners first than talent please.
Education
European Bartender School Las Vegas Working Flair Course (2 days) - Nov 2016
European Bartender School Las Vegas International Bartender Course (4 weeks) - Oct 2016
Planet One online Bartender Basic Course - May 2013
University of Bari online Food and Drink Science - Oct 2010
Hotel High School online Hotel and Bar management - Sep 2001
Work experience
Mint leaf bar restaurant - London (U.K.) Barman supervisor, Aug. 1, 2017 - Aug. 1, 2018
Gin&Tonic - Benidorm (Spain) Head-barman, Jan. 1, 2017 - June 1, 2017
Frenkie's Tiki Room - Las Vegas (USA) Barman, Nov. 1, 2016 - Dec. 1, 2016
Borgo Egnazia Resort - Brindisi (Italy) Barman, May 1, 2015 - Oct. 1, 2015
Tales & Spirits - Amsterdam (Holland) Barman, March 1, 2014 - Sept. 1, 2014
SL Real Estate Management - Bari (Italy) Manager, Sept. 1, 2010 - Oct. 1, 2013
International Bartender Course (4 weeks)
Grade B Las Vegas - Oct 2016