Hello, I'm Kelvin.
A waiter with ambitions, wanting to succeed in this world of cocktails. I live in Spain, Pamplona, although I am a native of Ecuador. Friendly, outgoing, creative with ability to work as a team and with a crazy love for mixology and gin.
I travel a little, but I would like to travel all over the world and what little I know from outside makes me want to know more. I work as a waiter from the age of 17 until now, I have worked in restaurants and bars. I know that my personality would bring many good things, because being behind the bar working and creating makes me happy.
Education
EBS LAS VEGAS, NEVADA online Advanced flair course - Dec 2017
European Bartender School Barcelona International Bartender Course (4 weeks) - Apr 2016
Pdte. Jose Luis Tamayo online Computing - Feb 2000
Work experience
Restaurant LA TASCA DE DON JOSÉ - Pamplona, Spain Bartender, Feb. 1, 2011 - March 1, 2017
