Hello, I'm Tang Hsuan.
Energetic, creative bartender from Taiwan with a nose for fine wine and whisky.
Professional Certification ➣Wine & Spirit education trust Level I ➣Wine & Spirit education trust Level II ➣Sake service institute Level I ➣A+ Australian wine school level I ➣Burgundy Wine Connoisseur Level I ➣European Bartender School Essential ➣RSA Victoria ➣RSF Victoria
Education
European Bartender School London International Bartender Course (4 weeks) - Aug 2015
fu jen Catholic university online Restaurant Hotel Institutional Management - Sep 2009
Work experience
Le Fumoir Cigar Bar - Taipei, Taiwan Bartender, Jan. 1, 2018 - None
Trufflesliving - Taipei, Taiwan Bar manager, March 1, 2017 - Dec. 1, 2017
MUME - Taipei, Taiwan Bartender, Dec. 1, 2015 - March 1, 2017
Brownsugar Live Restaurant - Taipei, Taiwan Bar leader, Aug. 1, 2013 - Aug. 1, 2015