Hello, I'm Michelangelo.
I'm the one who smiles when everything goes wrong.
Hi, my name is Michelangelo, phylantropic, enthusiast Mixologist Bartender, I've been working for the past few years as Head bartender and Bar manager developing talents and leading teams of motivated and positive bartenders in the middle east, Some of the skills I can offer are: Advanced techniques for preparing cocktails, Deep knowledge of advanced mixology tecniques, drink, bar area, free pouring. Excellent entertainment capabilities of the client, speed and accuracy in service and management of the bar area. I’m extremely professional, hilarious and full of passion for my job. This is the key, if you love what you do, you do it well. I push myself over and over again doing better, discovering myself, studing spirits liqueurs, history and tecniques of the old and new mixology. Extremely focused on customers. We work for clients, to give them an unforgettable experience inside the bar, even just for few minutes, to make them leave a bit more happier than they came. What I can promise, if I will join you, from that moment my only target will be the success of the team and the venue, which will be my own success.
Education
European Bartender School London International Bartender Course (4 weeks) - Jan 2015
Work experience
Bushwacka - Cabo Roig, Spain Bar Manager, June 1, 2017 - July 1, 2017
COYA restaurant - Dubai Mixologist, April 1, 2017 - July 1, 2017
Grosvenor Casino - London Bartender, Jan. 1, 2017 - Jan. 1, 2016
Kai Lounge Dubai - Dubai Ass.Bar Manager, Jan. 1, 2017 - Jan. 1, 2017
Boa - Dubai Head Bartender, Oct. 1, 2016 - Dec. 1, 2017
Kazoku - Il Cairo Mixologist, June 1, 2015 - Sept. 1, 2016
